Valentine's DAY MENU

£48 per person

Treat your special someone to a memorable night out at one of the Forest of Dean’s hidden gems for a romantic meal that goes beyond the ordinary. Our intimate setting and thoughtfully crafted dishes create the perfect atmosphere for a unique and enjoyable celebration.

When it comes to places to eat in the Forest of Dean, we offer a distinctive option where you can enjoy not only great food but also a relaxed and charming ambiance. Elevate your Valentine’s Day with a fine dining experience that blends exceptional cuisine with the tranquility of the forest

TO BEGIN

Roast Cauliflower Soup ∙ Smoked Cheddar Rarebit (v)
Chicken Thigh Ballotine ∙ New Season Potato ∙ Glazed Tomato ∙ Tarragon Mayo (gf)
Curried Cod Fish Cake ∙ Poached Egg ∙ Butter Sauce ∙ Spinach
Mushroom Pate ∙ Black Olive Focaccia ∙ Pickled Chanterelle ∙ Garlic Pesto (v)

TO FOLLOW

6oz Fillet of Beef ∙ Kingstone Gold Mac ‘n’ Cheese ∙ Purple Sprouting Broccoli ∙ Caramelized Red Onion
Pan Roast Duck Breast ∙ Braised Leg Potato Mille Feuille ∙ Pea · Hazelnut (gf)
Soy Baked Salmon ∙ Prawn Gyoza ∙ Winter Vegetables ∙ Chilli & Ginger Broth
Courgette & Cumin Fritter ∙ Garlic & Parmesan Polenta Fries ∙ Asparagus ∙ Chive (gf)

TO FINISH

Burnt Basque Vanilla Cheesecake ∙ Viennese Biscuit · Blood Orange Curd (v)
Dark Chocolate Mousse · Sesame Cream ∙ Chocolate Dipped Strawberry (v, gf)
Pistachio Tiramisu ∙ Rhubarb Compote · Honey Granola (v)
A Selection of Local Cheese ∙ Chutney ∙ Grapes ∙ Celery (v) (£4.00 supplement)

All meals are prepared to order using locally sourced produce where possible. This may result in a slight delay at busier times. (V) indicates this dish is suitable for vegetarians. Vegan options available. Please let us know about any other dietary requirements at the time of booking, as we can adapt most dishes with plenty of notice.