Sunday Lunch
Example SUNDAY LUNCH MENU
This is an example Sunday Lunch menu – we change it weekly to incorporate the freshest and in-season ingredients.
STARTERS
Soup of the Day (v)
Salt Aged Mutton ∙ Smoked Cranberry Compote ∙ Sour Dough
Smoked Mackerel ∙ Caper and Shallot ∙ Lemon Mayonnaise ∙ Cucumber Salad
Deep Fried Goats Cheese ∙ Red Onion Jam ∙ Balsamic Pickled Onions (v)
MAINS
Topside of Welsh Beef ∙ Roast Vegetables ∙ Yorkshire Pudding ∙ Traditional Gravy
Loin of Pork ∙ Stuffing ∙ Roast Vegetables ∙ Traditional Gravy
Herb Crusted Cod Loin ∙ Leek ∙ Potato ∙ Chive
Pumpkin and Goats Cheese Gnocchi ∙ Cheddar Crumble ∙ Rocket (v)
DESSERTS
Sticky Toffee Pudding ∙ Clotted Cream Ice Cream (v)
Lemon Choux Bun ∙ White Chocolate Mousse ∙ Almond Snap (v)
Forest Berry Cheesecake ∙ Caramel Crumble (v)
A selection of locally sourced Ice creams and sorbets (v)
Selection of British Cheese ∙ Chutney ∙ Crackers ∙ Grapes and Celery (£2.50 supplement)
2 courses £24.50
3 courses £31.00
Please speak to a member of staff regarding any allergy or dietary requirements. All our food is freshly prepared in our kitchen where traces of allergens may be present.
All of our dishes are prepared in house and finished to order. Please allow a little extra time during busy periods. Please speak to a member of staff regarding any allergies or dietary requirements, many of our dishes can easily be adapted. Food items may be prepared in areas where there are traces of allergens present. Here at the Speech House we are committed to delivering an inviting and enjoyable local dining experience, your feedback is greatly appreciated.